Food grading involves the inspection, assessment, and sorting of various foods regarding quality, freshness, legal conformity and market value.Food grading often occurs by hand, in which foods are assessed and sorted. Machinery is also used to...
Food grading involves the inspection, assessment, and sorting of various foods regarding quality, freshness, legal conformity and market value.Food grading often occurs by hand, in which foods are assessed and sorted. Machinery is also used to grade foods and may involve sorting products by size, shape, and quality. For example, machinery can be used to remove spoiled food from fresh product
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